Covid-19 und das Recht auf Nahrung: Übersicht

Dieser Beitrag stellt eine Übersicht über Analysen, Empfehlungen und Artikel von FIAN Interantional, FIAN Schweiz und verwandten Organisationen zusammen. Er wird laufend aktualisiert.

International

FIAN International: Legal toolkit: Covid19 & the right to food. A List of International legal Obligations. Juli 2020, 13 S.

FIAN International: Monitoring Report on the Right to Food and Nutrition during COVID-19. Juni 2020, 22 S.

FIAN International: Monitoring Toolkit: The Right to Food and Nutrition during Covid-19. Mai 2020, 4 S.

FIAN International: Impact of COVID-19 on the Human Right to Food and Nutrition. Preliminary monitoring report. April 2020, 10 S.

FIAN International und andere internationale Organisationen: Statement to the Extraordinary Meeting of G20 Agriculture Ministers, April 21, 2020; 2 S.

CSM (Civil Society and Indigenous Peoples‘ Mechanism for relations with the UN Committee on World Food Security): Voices from the ground. From Covid-19 to radical transformation of our food systems. Oktober 2020, 70 S.

Transnational Institute: Growing Back Stronger: Choosing resilient food systems in the wake of Covid-19. Juni 2020, 17 S.

Transnational Institute: ‘Never Let a Good Crisis Go to Waste’:The Covid-19 Pandemic and the Opportunity for Food Sovereignty. April 2020, 8 S.

Committee on World Food Security CFS: Interim Issues Paper on the Impact of COVID-19 on Food Security and Nutrition (FSN) by the High-Level Panel of Experts on Food Security and nutrition (HLPE). März 2020, 8 S.

FAO: COVID-19 Policy briefs. Collection of policy briefs presenting qualitative and quantitative assessment of the pandemic’s impacts. Ongoing.

Spotlight on Sustainable Development 2020: Shifting policies for systemic change. Lessons from the global COVID-19 crisis. Global Civil Society Report on the 2030 Agenda and the SDGs. September 2020, 90 S.

OHCHR (Büro der UN-Hochkommissarin für Menschenrechte): COVID-19 Guidance. Themenportal mit thematisch klassierten Hilfestellungen. Laufend ergänzt.

UN Committee on Economic, Social and Cultural Rights: Statement on the coronavirus disease (COVID-19) pandemic and economic, social and cultural rights. April 2020, 5 S.

UN Special Rapporteurs and Independent Experts: «Leave no one behind» – Don’t forget your commitments in your response to the COVID-19 crises, UN expert urges States, April 2020; COVID-19: Urgent appeal for a human rights response to the economic recession, April 2020, 15 S.

International Panel of Experts on Sustainable Food Systems (IPES-Food): COVID-19 and the crisis in food systems: Symptoms, causes, and potential solutions. Communiqué, April 2020, 11 S.

La Via Campesina: COVID-19: Several members of La Via Campesina highlight the vulnerability of peasants and workers. Zusammenstellung von Statements von nationalen Mitgliedverbänden. März 2020. COVID-19 – Small-scale food producers stand in solidarity and will fight to bring healthy food to all. April 2020

International Union of Food, Agricultural, Hotel, Restaurant, Catering, Tobacco and Allied Workers’ Associations (IUF): leaflets IUF Covid-19 Demands: Agriculture and IUF Covid-19 Demands: Food and Beverage. April 2020.

Alliance Sud: Eine globale Krise braucht globale Solidarität. Politischer Artikel. April 2020.

Walden Bello: ‘Never Let a Good Crisis Go to Waste’: The Covid-19 Pandemic and the Opportunity for Food Sovereignty, veröffentlicht durch das Transnational Institute und Focus on the Global South. April 2020, 12 S.

Schweiz

FIAN Schweiz: Die Corona-Krise, das Menschenrecht auf Nahrung und Chancen für die Zukunft. April 2020, 4 S.

FIAN Schweiz: FIAN Suisse demande un soutien à l’agriculture locale, la réouverture des marchés en Suisse et des mesures forte en faveur de la souveraineté alimentaire. April 2020.

Verschiedene zivilgesellschaftliche Organisationen: Die Krise trifft armutsbetroffene Menschen doppelt: Jetzt und langfristig gemeinsam handeln! Medienmitteilung, mitunterzeichnet von FIAN Schweiz. April 2020, 2 S.

Uniterre, FRACP, Agrisodu, MAPC, Grassrooted: In Krisenzeiten müssen kurze Lieferketten gestärkt werden. März 2020.